Seed Policy And Programmes In Latin America And The Caribbean

Seed Policy and Programmes in Latin America and the Caribbean PDF
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251045558
Size: 10.36 MB
Format: PDF, Kindle
Category : Seed industry and trade
Languages : en
Pages : 219
View: 599

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The meeting recognised the need for the sustainable use of plant genetic resources for sustainable agricultural development of the region. Discussions focused on the appropriate mechanisms required to ensure capacity for the maintenance, production and equitable distribution of good quality seeds from a wide range of plant varieties. The meeting agreed to establish the Seed Consultative Forum for Latin America and the Caribbean.

Towards Effective And Sustainable Seed Relief Activities

Towards Effective and Sustainable Seed Relief Activities PDF
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251052150
Size: 47.37 MB
Format: PDF, Kindle
Category : Business & Economics
Languages : en
Pages : 94
View: 465

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This report contains papers given to a FAO workshop meeting, held in Rome in May 2003, organised to consider how to improve the effectiveness of seed relief schemes to promote sustainable development and food security, to identify gaps in the development of tools, guidance and methodologies, and to make recommendations for further collaborative work. It includes case studies of seed relief activities in several African countries.

Good Agricultural Practices For Greenhouse Vegetable Production In The South East European Countries

Good agricultural practices for greenhouse vegetable production in the South East European countries PDF
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251096228
Size: 26.41 MB
Format: PDF, ePub, Mobi
Category : Technology & Engineering
Languages : en
Pages : 449
View: 1341

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FAO Plant Production and Protection Papers Greenhouse crop production is an increasing trend throughout the world, with some 405 000 ha of greenhouses spread across Europe. This publication builds on know-how and experience from the South East European region to serve as a guide for trainers and a technical reference for producers and other stakeholders.

Seed Policy And Programmes In Latin America And The Caribbean

Seed Policy and Programmes in Latin America and the Caribbean PDF
Author: Food and Agriculture Organization of the United Nations
Publisher: Fao
ISBN: 9789251045558
Size: 78.56 MB
Format: PDF, Kindle
Category : Seed industry and trade
Languages : en
Pages : 219
View: 7540

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The meeting recognised the need for the sustainable use of plant genetic resources for sustainable agricultural development of the region. Discussions focused on the appropriate mechanisms required to ensure capacity for the maintenance, production and equitable distribution of good quality seeds from a wide range of plant varieties. The meeting agreed to establish the Seed Consultative Forum for Latin America and the Caribbean.

Seed Multiplication By Resource Limited Farmers

Seed Multiplication by Resource limited Farmers PDF
Author: FAO.
Publisher: Food & Agriculture Org.
ISBN: 9789251052174
Size: 76.21 MB
Format: PDF, Docs
Category : Social Science
Languages : en
Pages : 86
View: 5579

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FAO, through its Seed and Plant Genetics Resources Service, is conducting a series of expert consultations, workshops and conferences to generate ideas, develop methodoligies and facilitate initiatives aimed at strengthening on-farm seed multiplication (the informal seed system) thereby adressing the seed security needs of smallhoder farmers ...

Quality Declared Seed System

Quality Declared Seed System PDF
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251055106
Size: 23.63 MB
Format: PDF, Kindle
Category : Business & Economics
Languages : en
Pages : 243
View: 1161

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The quality declared seed system, as set out in the FAO Plant Production and Production Paper No. 117 (1993, ISBN 9251032785) has been widely used, particularly by those working in the field of emergency seed supply and as a source of practical information on seed standards for a range of crop species. The system provided an alternative for seed quality assurance, which was less demanding than full seed quality control systems. This publication sets out a revised version, prepared by an expert consultation, which offers a more explicit recognition of the role of national policies and the impact of some recent international obligations on seed provision and a clearer explanation on how quality declared seeds can accommodate local varieties. The list of crops now includes 92 species, of which 21 include open pollinated and hybrids and one includes also a synthetic variety. In making this update, FAO sought to improve seed supplies to farmers and thus to contribute to food security.

Cassava Farmer Field Schools

Cassava Farmer Field Schools PDF
Author: Martin Ameu
Publisher: Food and Agriculture Organization
ISBN: 9789251079409
Size: 11.65 MB
Format: PDF, Mobi
Category : Social Science
Languages : en
Pages : 192
View: 1832

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This manual is part of FAO's effort to promote sustainable intensification of smallholder crop production. It has been developed from experiences with farmer field schools in four African countries. It provides background information on the farmer field school approach and a compilation of field exercises as they are used in cassava farmer field schools. The guide is intended for use by farmer field facilitators during training of facilitators or during the farmer field school itself.

Submission And Evaluation Of Pesticide Residues Data For The Estimation Of Maximum Residue Levels In Food And Feed

Submission and Evaluation of Pesticide Residues Data for the Estimation of Maximum Residue Levels in Food and Feed PDF
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Size: 24.96 MB
Format: PDF, Kindle
Category : Feeds
Languages : en
Pages : 192
View: 7468

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This manual incorporates all relevant information and principles that are currently used by the Joint Meeting on Pesticides Residues to estimate maximum residue levels, supervised trials median residue levels and dietary risk from pesticide residues. It will be revised and updated in the light of experience gained and developments in residue data evaluation.

Seeds In Emergencies

Seeds in Emergencies PDF
Author: Food and Agriculture Organization
Publisher: Food & Agriculture Org
ISBN:
Size: 26.34 MB
Format: PDF, ePub, Mobi
Category : Political Science
Languages : en
Pages : 73
View: 1092

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The seed security of small-scale rural households is often put at risk by natural and human-caused disasters. As a consequence, seeds are frequently provided to vulnerable households as part of the emergency response. However, seeds are unlike other inputs such as fertiliser or tools because they are fragile living organisms with specific quality attributes. In addition, crop varieties must be adapted to the targeted agro-ecological zone and meet the preferences of the local households. Farmers' seed systems are complex and seed exchange is highly regulated at the national and international levels.

Report 2014

Report 2014 PDF
Author: Food and Agriculture Organization (FAO)
Publisher: Fao Plant Production and Prote
ISBN: 9789251086681
Size: 15.36 MB
Format: PDF
Category : Health & Fitness
Languages : en
Pages : 653
View: 5712

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The annual Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues was held in pursuance of recommendations made by previous Meetings. This report contains information on ADIs, ARfDs, maximum residue levels, and general principles for the evaluation of pesticides. The recommendations of the Joint Meeting, including further research and information, are proposed for use by Member governments of the respective agencies and other interested parties.

Manual On Development And Use Of Fao And Who Specifications For Pesticides

Manual on Development and Use of FAO and WHO Specifications for Pesticides PDF
Author:
Publisher: Food & Agriculture Org
ISBN:
Size: 41.39 MB
Format: PDF, ePub
Category : Business & Economics
Languages : en
Pages : 255
View: 7616

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This publication is the first based on a joint FAO/WHO programme to establish international standards for pesticide quality, and it supersedes all previous FAO or WHO manuals and guidance documents published previously. It provides the standard process, unified requirements and procedures, harmonised definitions and nomenclature, technical guidelines and standards applicable to pesticides for use in agriculture and public health. These specifications apply only to the products of manufacturers whose technical materials have been evaluated.

Pesticide Residues In Food 2006

Pesticide Residues in Food   2006 PDF
Author: Food and Agriculture Organization of the United Nations
Publisher:
ISBN: 9789251057230
Size: 19.16 MB
Format: PDF, ePub, Mobi
Category : Food contamination
Languages : en
Pages :
View: 4562

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Catalogue

Catalogue PDF
Author: Food and Agriculture Organization of the United Nations
Publisher:
ISBN:
Size: 26.75 MB
Format: PDF, Mobi
Category : Agriculture
Languages : en
Pages :
View: 4682

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